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Sammy Wong's Kitchen

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Chinese Cooking Basics

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  • Category: Pork
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  • Pork
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CHINESE MEAT & VEGETABLE DUMPLINGS

GLUTINOUS RICE BALL SOUP (TANG YUAN)

HOMESTYLE HOT AND SOUR SOUP

CHINESE STEAMED BBQ PORK BUNS (CHAR SUI BAO)

BRAISED SOY SAUCE PORK BELLY

HEALTHY BIRRIA TACOS

BBQ MARINATED RIBS

HAWAIIAN INSPIRED PULLED PORK

SAVORY MINCE PIES

JUICY BBQ PORK RIBS

CHINESE LETTUCE WRAPS

EASY CHINESE BACON (PRESERVED MEAT)

FRIED GLUTINOUS RICE DUMPLINGS 咸水角

MAPO TOFU

LUNAR NEW YEAR SAVORY GLUTINOUS TIGER RICE BALL SOUP (TANG YUAN)

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SOURDOUGH
Meet Michelle!

My philosophy on eating and cooking is "HUGE with healthy and a dab of decadence!"  Enjoy my guilt-free recipes.

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TOP RECIPES

AGED PRIME RIB

EASY CHOCOLATE DIPPED STRAWBERRIES with microwave

FRUIT SCONES with kefir and sourdough

CHINESE STICKY RICE IN BAMBOO LEAVES (ZONGZI 粽子)

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HELPFUL TOOLS

Worcestershire sauce

Sourdough silicone bread sling

Bread knife

LATEST TIPS

How to clean a whole fish

Easy, homegrown sprouts

How to clean and prepare squid

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