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Sammy Wong's Kitchen

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"Most Engaging Sourdough-Focused Cooking Blog 2024"
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Chinese Cooking Basics

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  • Category: Chicken
  • Vegetarian
  • Seafood
  • RECIPES
  • Pork
  • Lamb
  • Eggs
  • Chicken
  • Beef
  • ANCHOR INGREDIENT

SAVORY MINCE PIES

CHINESE LETTUCE WRAPS

SOY SAUCE CHICKEN

MEAT SAMOSAS

PERFECT POTSTICKERS

HOMESTYLE CANTONESE STEAMED CHICKEN WITH MUSHROOMS

AMAZING THAI GREEN CURRY

CHINESE CHICKEN SALAD WITH (SPICY) PEANUT DRESSING

CHICKEN WITH VEGETABLE STIR FRY

ZUCCHINI CHICKEN WITH GARLIC BLACK BEAN SAUCE

EASY GRILLED SPATCHCOCK CHICKEN

TACO SALAD

EASY CHICKEN PICCATA WITH WHITE WINE

CHICKEN, VEGETABLES with WHITE WINE CAPER SAUCE

MASSAMAN CURRY WITH CHICKEN & PUMPKIN

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SOURDOUGH
Meet Michelle!

My philosophy on eating and cooking is "HUGE with healthy and a dab of decadence!"  Enjoy my guilt-free recipes.

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TOP RECIPES

AGED PRIME RIB

EASY CHOCOLATE DIPPED STRAWBERRIES with microwave

FRUIT SCONES with kefir and sourdough

CHINESE STICKY RICE IN BAMBOO LEAVES (ZONGZI 粽子)

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HELPFUL TOOLS

Sourdough silicone bread sling

Bread knife

Moong dal

LATEST TIPS

How to clean a whole fish

Easy, homegrown sprouts

How to clean and prepare squid

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