SUMMER CHEF SALAD
DECADENT SOURDOUGH CHOCOLATE BROWNIES
GARLIC CHILI OIL DIPPING SAUCE
BROWN STICKY RICE WITH CHICKEN IN BAMBOO LEAVES (ZONGZI 粽子)
SUMMER BERRY TART
3-CORN SOURDOUGH GRIDDLE CAKES
CHINESE LETTUCE WRAPS
EXOTIC INDIAN CHICKEN CURRY
TUNA TATAKI SALAD WITH JALAPENO SOY DRESSING
CHOCOLATE FLOURLESS TORTE W/ GANACHE
POTATO CHIVE PANCAKES
GLUTEN-FREE TIRAMISU ICE CREAM SANDWICHES
BRAISED SOY SAUCE PORK BELLY
BRAISED CANTONESE FIVE SPICE BEEF SHANK
MARBELED SOY SAUCE EGGS