SOURDOUGH NAAN
PUMPKIN / SQUASH TORTELLINI
SPICY GLAZED PECANS with rosemary
KALAMATA OLIVE & ROSEMARY SOURDOUGH
PEAR FRANGIPANE TART
GARLIC CHILI OIL DIPPING SAUCE
REFRESHING BEET LIMEADE
BALSAMIC VINAIGRETTE
EASY CREAM OF PUMPKIN SOUP
PANI PURI – INDIAN STREET FOOD
CHINESE AROMATICS
CHINESE CHICKEN SALAD WITH (SPICY) PEANUT DRESSING
SMOKY EGGPLANT DIP with kefir
PAVLOVA WITH FRESH WHIPPED CREAM AND BERRIES
CHINESE SMASHED CUCUMBER SALAD