BEET AND BURRATA SALAD
BARLEY, VEGETABLE and CHICKEN SOUP
JUICY BBQ PORK RIBS
SCALLOP CRUDO
SILKY CANTONESE STEAMED EGG
CHINESE AROMATICS
BUTTERNUT SQUASH SOUP with crispy sage and truffle oil
ROSEMARY CASHEWS
TOMATO, ROSEMARY & GARLIC SOURDOUGH
BUBBLING BUFFALO CHICKEN DIP
CHICKEN WITH VEGETABLE STIR FRY
EASY WATERMELON SALAD WITH BURRATA
CHILI GARLIC BLACK BEAN SAUCE
FRUIT SCONES with kefir and sourdough
GARLIC CHILI OIL DIPPING SAUCE