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Sammy Wong's Kitchen

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"Most Engaging Sourdough-Focused Cooking Blog 2024"
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Chinese Cooking Basics

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  • Archives: Chicken
  • Vegetarian
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  • RECIPES
  • Pork
  • Lamb
  • High calorie
  • Eggs
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  • ANCHOR INGREDIENT

TENDER, JUICY CHICKEN BREAST KEBABS

HOMESTYLE CANTONESE STEAMED CHICKEN WITH MUSHROOMS

BUBBLING BUFFALO CHICKEN DIP

MARBELLA INSPIRED “MICHELLA” CHICKEN

CHINESE LETTUCE WRAPS

EASY CHICKEN PICCATA WITH WHITE WINE

BROWN STICKY RICE WITH CHICKEN IN BAMBOO LEAVES (ZONGZI 粽子)

AMAZING THAI GREEN CURRY

MASSAMAN CURRY WITH CHICKEN & PUMPKIN

MEAT SAMOSAS

FAMILY FAVORITE MEATLOAF

INDIAN INSPIRED MEAT CUTLETS

CHICKEN AND VEGETABLE SOUP

ROTISSERIE CHICKEN POT PIE with PUFF PASTRY

CHICKEN WITH VEGETABLE STIR FRY

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SOURDOUGH
Meet Michelle!

My philosophy on eating and cooking is "HUGE with healthy and a dab of decadence!"  Enjoy my guilt-free recipes.

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TOP RECIPES

AGED PRIME RIB

EASY CHOCOLATE DIPPED STRAWBERRIES with microwave

FRUIT SCONES with kefir and sourdough

CHINESE STICKY RICE IN BAMBOO LEAVES (ZONGZI 粽子)

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HELPFUL TOOLS

Worcestershire sauce

Sourdough silicone bread sling

Bread knife

LATEST TIPS

How to clean a whole fish

Easy, homegrown sprouts

How to clean and prepare squid

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