ROASTED RED PEPPER HUMMUS
HAWAIIAN INSPIRED PULLED PORK
BEEF WITH CHINESE BROCCOLI
TENDER, JUICY CHICKEN BREAST KEBABS
CAULIFLOWER FRIED RICE
CHINESE DRIED BEAN CURD SOUP with SHITAKE MUSHROOMS (腐竹冬菇湯)
CHOCOLATE FLOURLESS TORTE W/ GANACHE
BURMESE INSPIRED SALAD
CHICKEN WITH VEGETABLE STIR FRY
LO BAK GO (SAVORY DAIKON CAKE)
LION’S HEAD MEATBALL SOUP
CRISPY FRIED LEEKS
SMOKY EGGPLANT DIP with kefir
CANDIED CITRUS PEEL
EASY CREAM OF PUMPKIN SOUP