SUBTLE, LAYERED, TRANSFORMATIVE

Inspired by California’s produce-driven culinary culture—where farmers market ingredients take center stage—this blend was crafted to enhance natural flavor rather than mask it.

Crafted with a blend of shiitake, lion’s mane, reishi, and chaga mushrooms, California Umami delivers deep, savory richness with earthy complexity and nuance. Its magic lies in what it quietly adds. This is your SALT & PEPPER REPLACEMENT. Perfect for veggies, meats, seafood, eggs, soups, and finishing dishes.

A defining element is Michelle’s addition of functional mushrooms, While not intended as a supplement, Michelle believes in the power of consistent small habits—a little, used regularly over time, can make a meaningful difference as part of a healthy lifestyle.

California adds depth.