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EASY PIZZA SAUCE
Michelle Sam
An easy tomato sauce, great for pizza due to its thickness, intense taste and just the right amount of acidity to complement the mozzarella cheese
5
from 1 vote
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Prep Time
1
minute
min
Total Time
1
minute
min
Course
Main Course
Cuisine
American, Italian
Servings
4
pizzas
Calories
106
kcal
Equipment
Mixing bowl
Ingredients
1x
2x
3x
▢
200
grams
tomato paste
▢
½
tsp
salt
▢
1
tsp
fresh minced garlic
fresh garlic is better than bottled
▢
½
Tbsp
fresh oregano
Add more or less, depending on your liking
▢
2
Tbsp
olive oil
Instructions
▢
Mix all the ingredients in a bowl
200 grams tomato paste,
½ tsp salt,
1 tsp fresh minced garlic,
½ Tbsp fresh oregano,
2 Tbsp olive oil
Nutrition
Serving:
4
pizzas
Calories:
106
kcal
Carbohydrates:
10
g
Protein:
2
g
Fat:
7
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
5
g
Sodium:
686
mg
Potassium:
518
mg
Fiber:
2
g
Sugar:
6
g
Vitamin A:
773
IU
Vitamin C:
11
mg
Calcium:
30
mg
Iron:
2
mg
Net Carbohydrates:
8
g
Keyword
fresh garlic, New York Style pizza, olive oil, oregano, pizza sauce, pizza tomato sauce, tomato, tomato paste, tomato sauce, tomato sauce for pizza
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